CRANBERRY GOJI SAUCE
CRANBERRY GOJI SAUCE 8 oz. Fresh or frozen cranberries, washed, drained 1 Gala, Fuji, or other sweet apple 4 pitted medjool dates 1 peeled orange, pitted 1/2 tsp orange zest 1/2″ knuckle fresh ginger, grated 1/4 cup goji berries, soaked with soak water 1/4 cup raisins Blend ingredients except berries and raisins in a food